NADIS disease bulletins are written specifically
for farmers, to increase awareness of prevalent conditions and promote disease
prevention and control, in order to benefit animal health and welfare.
Farmers are advised to discuss their
individual farm circumstances with their veterinary surgeon.
Photosensitisation
NADIS receives reports every summer of swollen heads in white-faced
sheep, caused by photosensitisation. Photosensitisation occurs in cattle, sheep, goats and horses following
the accumulation of photosensitive metabolites under the skin and their
reaction with sunlight to cause necrotic damage.
SWOLLEN HEAD IN A BLUEFACE LEICESTER
EWE DUE TO PHOTOSENSITISATION
Clinical signs
The first sign of photosensitisation is usually swelling of wool-free
unpigmented areas of the face, ears and limbs. In thin sheep, or certain sheep breeds, such as the Scottish Blackface,
the skin of the midline of the back at the parting of the fleece is also
involved. Affected animals are restless,
rub or scratch affected areas and seek shade. Severely affected animals don’t eat and rapidly lose body
condition. These signs are followed by
seepage of serous fluid through the skin, which dries to form yellow
crusts. Skin necrosis, scab formation,
(in particular around the muzzle, eyes and on the ears), sloughing and
regeneration follow over a period of several months. Ears are sometimes lost or shrivel and curl
at the tips.
FACE RUBBING IN A ROMNEY RAM
CURLING OF THE EAR TIP IN A
BLACKFACE LAMB
LOSS OF THE EAR OF A SHETLAND EWE
Cases of photosensitisation occur
either as a primary condition or secondary to liver damage.
Primary
photosensitisation
Most cases of photosensitisation seen in the UK follow the movement of
sheep from poor to lush green pasture such as silage aftermaths, and are
associated with failure to adapt to increased amounts of chlorophyll.
PHOTOSENSITISATION IN A GREYFACE
GIMMER, 5 DAYS AFTER TURNING ONTO LUSH GREEN PASTURE
Certain toxic plants contain photodynamic agents that are absorbed and
carried systemically to the skin. For
example, clinical signs of photosensitisation are seen within 2 – 3 days of
ingestion of St. John's wort (Hypericum perforatum), which is common in hedgerows and scrub
ground in the UK, and contains the photodynamic agent hypericin.
Hepatogenous
(liver) photosensitisation
Photosensitisation can occur when the excretion of phylloerythrin, a
normal degradation product of chlorophyll, which is normally excreted in bile,
is obstructed due to various liver diseases. High levels of phylloerythrin make the skin sensitive to sunlight.
RAISED WOOL OVER AN AREA OF SKIN
NECROSIS ON THE BACK OF A BLACKFACE RAM LAMB
Hepatogenous photosensitisation is
associated with the ingestion of a number of plant or fungal toxins, or may be
due to an inherited defect in Southdown and Corriedale sheep. In many Scottish hill areas, annual outbreaks
occur, with up to 10% of lambs affected during early summer. These cases are probably associated with the
ingestion of bog-asphodel (Narthrecium
ossifragum). While ragwort is much
less toxic to sheep than to cattle, long term ingestion can result in
photosensitisation.
BOG ASPHODEL
Management
There is no satisfactory treatment for photosensitisation. However, affected animals should be
immediately housed in darkness for up to 3 weeks to avoid further reaction with
sunlight until the lesions heal.
Neil Sargison BA VetMB DSHP FRCVS
Copyright © NADIS 2004
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