NADIS disease bulletins are written specifically for
farmers, to increase awareness of prevalent conditions and promote disease
prevention and control, in order to benefit animal health and welfare.
Farmers
are advised to discuss their individual farm circumstances with their
veterinary surgeon.
ACORN POISONING
Richard Laven PhD BVetMed MRCVS
The NADIS data show that
there is usually an increase in the number of cases of plant poisonings in
October, particularly acorn poisoning. As the autumn continues with stronger
winds and gales these problems normally increase.
Clinical Signs
¨
Sudden death can occur
(although poisoning generally occurs over a period days)
¨
Constipation initially,
followed by black watery diarrhoea.
¨
Depression and loss of
appetite
¨
Straining to pass faeces and
urinate is very common
¨
Weakening, collapse and
death (usually within seven days of the onset of signs)
¨
The animals have a normal
temperature in most cases
¨
Acorns can cause birth
defects if eaten in sufficient quantities by pregnant cattle
Acorns contain gallotannin.
In the rumen, gallotannin is broken down to gallic acid and tannic acid. Tannic
acid causes ulcerations in the mouth, the oesophagus, and the rest of the
intestines. It also damages the kidneys, and it is kidney failure which causes
most of the death associated with acorn poisoning.
Acorn poisoning will generally affect only a few animals in the herd, as acorn poisoning only occurs if animals eat large amounts of acorns (which will only occur in cattle which develop a taste for them). As tannins concentrate in
milk fast-growing calves on
heavy-milking dams will often be the first animals to show signs.
Diagnosis
·
On
the clinical signs described above
·
Finding
large amounts of acorns and/or oak leaves at post mortem (although in advanced
cases this may not be the case)
·
In
live animals, blood and urine tests can identify those with kidney failure
Treatment
·
There
is no specific antidote for acorn poisoning.
·
If
the cattle are removed from the acorn pasture in the early stages, most cattle
will recover in two to three days
·
Good
supportive therapy is the only treatment available:
a)
Fluid
therapy: Oral and intravenous fluids will help keep the kidney functioning
b)
Broad-spectrum
antibiotics to prevent secondary infection
c)
A
single dose of a laxative mineral oil may help in the early stages
·
Cattle
that survive are often economically worthless, so euthanasia may be the best
option in more severe cases
Prevention
1)
Feeding
1kg/head/day of calcium hydroxide (hydrated lime) can significantly reduce the
risk of poisoning
2)
However,
anticipation of outbreaks, fencing off oak trees and removal from pasture are
still the best option
Copyright © NADIS 2002 |